Catering collection

Lunch & savoury pieces

Simple, done properly.

Easy-to-serve formats, generous enough for a working lunch and polished enough for guests.

2 creations presented

This selection sets a direction. Quantities, combinations and availability are confirmed in the proposal.

Served warm

Crisp pastry, tender custard and smoked lardons.

Served warm

Golden bread, ham, Comté and light béchamel.

This selection sets a direction. Quantities, combinations and availability are confirmed in the proposal.